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Cooking mode?

  • Frying

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  • Baking

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  • Boiling

    Votes: 0 0.0%
  • Steaming

    Votes: 0 0.0%
  • Poaching

    Votes: 0 0.0%
  • Grilling

    Votes: 0 0.0%
  • Stewing

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  • BBQ

    Votes: 0 0.0%

  • Total voters
    7
1 - 7 of 7 Posts

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All of them, we tend to cook all our meals these days and they ate a combination of boiling things, frying things baking things, roasting things, etc.

Depends on what we cook.
 

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I must try a pot noodle one day . The mode of cooking is as easy as making a black instant coffee. What can possibly go wrong ?
 

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Other = All of the above according to method requirements for the dish we are cooking at the time, but we do try and use as little saturated fat as possible.
 

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Galloping gourmet.

Not sure if spelling in title is correct .
Micro wave should be in a class if its own.
What about pressure cooking???
I'm a bit partial to barbecued lobster.
 
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