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MrsChris's Cooking !!!!
 
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The microwaved Indian I'm about to consume is a likely contender:lol:
 

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Not really the worst as they, (chitterlings) were tasty with pepper and vinegar but so very tough! Tripe was also tasty if a little slimy? :D
 

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Andouillette.

I had heard of it but did not know what it was. As soon as the waiter appeared with it I could tell by the smell that this was _A Big Mistake_.

Andouillette appears to be about a foot of intestine filled with coarsely chopped offal. If you cut it open, the contents flobble onto the plate. Avoid.
 

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Andouillette.

I had heard of it but did not know what it was. As soon as the waiter appeared with it I could tell by the smell that this was _A Big Mistake_.

Andouillette appears to be about a foot of intestine filled with coarsely chopped offal. If you cut it open, the contents flobble onto the plate. Avoid.
I'll second that. We had to leave a restaurant once when it was served to the guy on the next table. The smell was unbearable:vomit:
 
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