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Sweet Sandwich filling face-off

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Discussion Starter #1
Another in our irregular series of classic favourite Food Vs Food.

This time it's that classic teatime buttie. But which is the best
sweet filling .....?


You.

Decide.
 

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Neither for me, sorry.

I'd take jam in a scone though (however you pronounce it).
 

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Peanut butter is only acceptable on toast.

Jam thrashes it in any other circumstance.

@Jim, it's pronounced Jam, like in spam, not Jarm, like in Marm.
 

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I meant "scone" as in scown or scon, you muppets! :biglaugh:
 

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Do you have an ice cream cone or an ice cream conn :doh:

Adding a S to the front doesn't change the pronunciation
 

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Jam...

Peanut Butter is better on toast rather than a sandwich, too dry
Agreed, I do rather like peanut butter on toast, in fact I absolutely hate it on anything else unless it is in a KitKat or Reeses cup :p

The Amurcans have both. Peeenut butterrr and Jelleeee sandwich!
 

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No, but it isn't called "MarmiteToast", is it? :p

A butter that requires a butter is the thin end of the wedge, it's the antithesis of "may contain nuts" when the thing that your product totally lacks (and requires) is what you describe it as. It's dehydrated water, the snake oil of spreads. It's the devil incarnate and could mark the UK's slide down the slippery slope of popularist consumerism that will leave us all driving nine litre lady-licence lumps that don't negotiate corners and calling one another "all y-all", mark my words :tut:

Peanut 'butter' indeed. Goodness gracious!
 

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The non cornering lady lumps are already taking over in the form of SUVs
 
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