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Old 02-07-2008   #1 (Post Link)
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When the building trade goes t!ts up, here's what architects do

Jelly Competition

Wow! Bompas & Parr and Article 25 would like to thank the many architects and designers who entered the competition! The design standard was increadibly high and it was a tough decsion to create the shortlist. The shortlisted entries will be announced in the next few days. Judging the jellies are:

Matt Bell, CABE Director of Campaigns and Education, CABE - The Commission for Architecture and the Built Environment
Ivan Day, Food Historian, Historic Food Welcome
Marcus Fairs, Editor-in-Chief, Dezeen architecture and design magazine
Stephen Gage, Professor of Innovative Technology, UCL, The Bartlett
Sarah Gaventa, Director of CABE Space, CABE - The Commission for Architecture and the Built Environment
Maxwell Hutchinson, Founder of Architects for Aid, Home Page
Peter Murray, Director of LFA 2008, London Festival of Architecture, 20 June - 20 July 2008
Philippa Stockley, Evening Standard Homes and Property, Homes & Property - Search thousands of latest homes for sale & rent
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Stercus accidit
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Old 03-07-2008   #2 (Post Link)
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Re: When the building trade goes t!ts up, here's what architects do

Nice jelly!
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Old 03-07-2008   #3 (Post Link)
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Re: When the building trade goes t!ts up, here's what architects do

Need a spoon Biggie?? I've got mine
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Old 03-07-2008   #4 (Post Link)
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Re: When the building trade goes t!ts up, here's what architects do

Need cream !!
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Old 03-07-2008   #5 (Post Link)
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Re: When the building trade goes t!ts up, here's what architects do

Ice cream, with hundreds and thousands topping
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